Tandoori Chicken with a Creamy Yoghurt Sauce

TANDOORI CHICKEN 190g
An Indian inspired cuisine of chicken seasoned in a Tandoori sauce and accompanied with a creamy yoghurt sauce
Benefits
• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made
Preparation & Nutrition
Main Meal
Serves per pack 2. Net Weight: 190g. Remove yoghurt pack. Add 63 ml (1⁄4 cup) of cold water to yoghurt pack, shake
to mix. Add 500 ml (2 cups) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 376g (once prepared)
Per Serve
Energy 1660kJ (396Cal), Protein 16.9g, Fat 10.7g, Fat – saturated 3.9g, Carbohydrate – total 56.8g, Carbohydrate – sugars 11.8g, Sodium 1390mg
Per 100g
Energy 441kJ (105Cal), Protein 4.5g, Fat 2.9g, Fat – saturated 1.0g, Carbohydrate – total 15.1g, Carbohydrate – sugars
3.2g, Sodium 369mg
Ingredients
White rice, sauce (thickener (1442), sugar, maltodextrin, spices, salt, vegetables, hydrolysed vegetable protein, milk
powder, acidity regulators (calcium lactate, 270 (milk)), yeast, vinegar, canola oil, fermented red rice), chicken dices
(18%) (chicken, salt, mineral salt (451, 450)), natural yoghurt (yoghurt (4.5%) (contains milk), milk powder (contains
milk, emulsifier (soy lecithin))), onion, red pepper
Allergens
Contains milk, soybeans
Advisory
May contain traces of crustacea, egg, fish, tree nuts
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